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[文化博览] 【整理】2012-11-09 风情南西班牙 The Moorish South —9

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[Homework]2012-11-09 风情南西班牙 The Moorish South —9

The Moors also introduced to the Spain a whole new world of culinary delights. They brought in the idea of eating in courses. They brought with them a whole new range of ingredients the transformed western European cookery. Rice, coffee, sugar, citrus fruits, coriander, basil, they turned cooking into an art form.

For the last 40 years, Don Peppei has run a restaurant in Cordoba that specializes in Moorish cuisine.


What we are eating, is this a typical Moorish influenced dish?


Why do you think food was so important to the Moors?


If you had to choose just one thing the Moors did for world cooking, what would it be?


But for the Moors, food wasn't the only part of dining experience. Surprisingly they also enjoyed the drink. The Kohan forbids the consumption of alcohol. But we know that it was produced in large quantities throughout Islamic Spain. Alcohol itself isn't an Arabic word. Now they used it in cosmetics and in medicine, but they also drank it. They even introduced the distillation process that would result in most Spanish drinks, Sherry.

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