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[自然百科] 2014-11-06 啤酒是如何酿成的—10

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[Homework]2014-11-06 啤酒是如何酿成的—10

-You know, in the same way that there is deadheads, there are hopheads out there. And it's a growing contingent of people who are looking for to challenge their taste buds.Dogfish Head Craft Brewery in Milton, Delaware, is known for creating cutting-edge or hybrid beers, using ingredients from vanilla beans to honey and grapes.
-This is orange-blossom honey. We have pureed raisins.
But hops still tips the scales, when it comes to adding powerful flavor.
-I believe we use the highest volume of hops per barrel than any brewery in the country. That's because we brew such a high volume of IPAs, India Pale Ales, which are very hoppy styles.
Hops is generally added only once during the brewing process. But that isn't enough for Dogfish Head. To further enhance the flavour of some of their beers, they devised a way to keep the hops coming.
-We even invented our own little continual hopping device. Our IPAs are the only continually hopped IPAs in the world. And by dosing a little bit hops in, the entire time you brew, instead of what the tradition is dumping gaint volumes of hops in once or twice. By dosing it in a little increments, it makes for beers that's intensely hoppy without being crushingly bitter.
Not only do great brewers act like chefs, some, like Sam, are part inventors.
Beer has developed into such big business that brewing's become a competitive and academic science.
-Beer is so complex. It's a really detailed science and technology. The whole journey from barley through to beer, with the flavouring by the hops, and the action of yeast. That's a rich mine of science to by studied.

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