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[自然百科] 2014-11-22 啤酒是如何酿成的—17

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[自然百科] 2014-11-22 啤酒是如何酿成的—17

 


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How Stuff Works - Beer Connoisseur 啤酒是如何酿成的
 

How Stuff Works looks at how beer is made. It talked to experts, brew masters, and beer connoisseurs about the creation process.

 

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[Homework]2014-11-22 啤酒是如何酿成的—17

Can you boil water? Sure. Then you can make beer. You get a how to book, 7.8 gallon primary fermenter, air lock, stopper, 5 gallon glass carboy, sanitizing solution, this is your hydrometer, this is for testing the alcohol content of your beer, and then you'll need a 20 quart stainless steel kettle, this is your thermometer and your bottle filler is a spring loaded bottom, and your capper.
It's really declaring your independence, every batch of beer you make is unique, it has your personality in it, it's a community thing.
In the neighbouring town of Redding, home brewer Tom M is doing what he loves to do best, brew beer and teach his neighbour how it's done.
We are going to pull the coil out of the wort, we are going to close it again. Ready?
Toms's beers win prizes including several blue ribbons from the national home brew competition, he is a engineer by profession and brings precision and a love of problem solving to his beer making, and there was no problem for Tom to find a place to practice his passion for beer, his laundry room doubles as his brewery.
And this thermometer reads roughly 74 degrees Fahrenheit.
After measuring the temperature of the wort, Tom takes a measurement called specific gravity, since alcohol is lighter than water, if the reading shows a dropping gravity, Tom will know his beer is almost ready.

This post was generated by put listening repetition system,  Check the original dictation thread!
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[Homework]2014-11-22 啤酒是如何酿成的—17

-Can you boil water?-Sure.
-Then you can make beer.
-You get a how-to book, 7.8-gallon primary fermenter, airlock, stopper, 5-gallon glass carboy, sanitizing solution. This is your hydrometer. This is for testing the alcohol content of your beer, and then you'll need a 20-quart stainless steel kettle. This is your thermometer. Now your bottle filler is a spring-loaded bottom and your capper.


-It's really declaring your independence. Every batch of beer you make is unique It has your personality in it. It's a community thing.
In the neighbouring town of Redding, home brewer Tom M* is doing what he loves to do best, brew beer and teach his neighbour how it's done.
-We're gonna pour the coil out, out of the wort. We're gonna close this again. Ready?
-Yeah.
-Lift.
Tom's beers win prizes, including several blue ribbons from the national home-brew competition. He's an engineer by profession and brings precision and a love of problem-solving to his beer making. And it was no problem for Tom to find a place to practice his passion for beer. His laundry room doubles as his brewery.
-And this thermometer reads approximately 74 degrees Fahrenheit.
After measuring the temperature of the wort, Tom takes a measurement called specific-gravity. Since alcohol is lighter than water, if the reading shows a drop in gravity, Tom will know his beer is almost ready.

This post was generated by put listening repetition system,  Check the original dictation thread!
实现无障碍英语沟通
HW
Can you boil water?
Sure.
Then you can make beer. You get a how- to book, 7.8 gallon primary fermenter, air lock, stopper, 5 gallon glass carboy, sanitizing solution. This is your hydrometer. This is for testing your alcohol content of your beer and then you would need 20 quart stainless steel kettle. This is your thermometer. And your bottle filler is a spring-loaded bottom. And your capper.
It’s really declaring your independence. Every batch of beer you make is unique. It has your personality and it’s a community thing.
In the neighboring town of Redding, home brewer Tom Miklinevich is doing what he loves t0 do best, brew beer and teach his neighbor how it’s done.
We’re gonna put the coil out of the wort. We are gonna close this again. Ready? Yeah, lift.
Tom’s beers win prizes, including several blue ribbons from the national home brew competition. He is an engineer by profession, and brings precision and a love of problem solving to his beer making. And it was no problem for Tom to find a place to practice his passion for beer. His laundry room doubles as his brewery.
And the thermometer reads approximately 74 degree Fahrenheit.
After measuring the temperature of the wort, Tom takes a measurement for specific gravity, since alcohol is lighter than water. If the reading shows the drop in gravity. Tome will know his beer is almost ready.
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can you boil water? sure

then you can make beer.

you can a "how to book", 7.8-gallon primary fermenter, airlock, stopper, 5-gallon glass
carboy, sanitizing solution, this is your hydrometer, this is for testing the alcohol
content of your beer, and then you need a 20-quart stainless steel kettle. this is
your thermometer, now your bottle filler is a spring-loaded bottom, and your capper.

it's really declaring your independence, every batch of beer you make is unique, it has
your personality in it, it's a commnity thing.

in the neighboring town of Redding, home brewer Tom Maxanibath, is doing what he love to
do best, brew beer and teach his neighbor how it's done.

"we're gonna put the coil out of the wort, we are gonna close it again, ready",

"yeah, lift it up"

tom's beer win prizes, including several blue ribbons from the national home brew
competition. he is an engineer by profession, and brings precision, and a love of pro-
blem solving to his beer making, and there was no problem for tom to find a place to
practice his passion for beer. his laundry room doubles as his brewery.

"and the therometer reads approximately 74 degree Fahrenheit"

after measuring the temperature of the wort, tom takes a measurement called specific
gravity, since alcohol is lighter than water, if the reading shows a dropping gravity,
tom will know his beer is almost ready.
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