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[自然百科] 2014-12-01 啤酒是如何酿成的—21

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[Homework]2014-12-01 啤酒是如何酿成的—21

The red is important to this beer, because the Mayans and the Aztecs actually associated the chocolate beverage with blood, so red equals blood, what the ancient Americans did was they would sacrifice on the top of the Pyramids, and when they did the sacrifice, if the person was any way reluctant have themselves sacrificed, they would serve up a chocolate beverage in which had been mixed blood from the previous sacrifice, so that would give the person courage to go on with the sacrifice.
We've upped the volumes of cocoa to make it more prevalent in the taste and aroma, and we move the additional of the cocoa powder to later in the process.
A quarter ounce of chili addes a dried fruit flavor without really delivering the heat.
So here we have dried chili pods, so we are going to hydrate them so by the time they are added to the wort, they are soft enough that they will break down, and we will get a lot more of the flavors. This is the first time in the United States that we have put together a beverage that really draws upon these ancient chocolate drinks in a way it's never been done before. We will see if it flies. Can you smell it already, Patrick? Yeah, i think i can pick it up, there is still a lot of barley mart aroma too. I love that smell and now we wait.

This post was generated by put listening repetition system,  Check the original dictation thread!
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